At a recent tasting I sampled a Verdicchio dei Castelli di Jesi Classico Superior from the Garofoli winery of the Marche region. The Garofoli winery is run by brothers Gianfranco and Carlo and the 5th generation to the Garofoli winery, their children Beatrice, Gianluca and Caterina. Many of the missions and goals of the wineries that I've become acquainted with is to always introduce modern technologies in winemaking by trying to stay true to the traditions of the winemaking held within the family for years or even centuries. This philosophy is true also of the Garofoli family.
The Garofoli winery, that began in 1871, is a large producer averaging about 2 million bottles annually that sources grapes from their 4 vineyard sites as well as grape growers they have partnered with for years that provide them with grapes for their production.
There are two DOCG's of the Marche wine region producing Verdicchio wines: Verdicchio dei Castelli di Jesi Riserva and the Verdicchio di Matelica. The reason why the wine I'm sharing with you today isn't a DOCG is because it's specifically not a riserva. There are some differences between the verdicchio wines produced in both of these areas.
Verdicchio dei Castelli di Jesi
Rounder and softer
Close to the sea
Verdicchio di Matelica
About 1/10 the size of Castelli di Jesi
Sharper and higher acidity
Rich in minerals due to an ancient sea bed
Found in the inland valley on the slopes of the Apennines
The 2012 Garofoli Macrina Verdicchio dei Castelli di Jesi Classico Superiore I sampled is vinified in one of the 2 Garofoli locations, Serra de' Conti, but aged in their winery at Castelfidardo. The Verdicchio grapes from the classico DOC area of Jesi come from their vineyard site, Cupo delle Lame in the comune of Montecarotto. This wine was bright and fresh. On the palate it's florally with ripe exotic fruit along with apples and peaches combined with minerality. It's a medium bodied wine.
What wineries have you discovered from this region or any favorite wines you'd like to share?